Australia Day on MV Princess

Australia Day Lunch Cruise
Celebrate Australia Day aboard the MV Princess with a 3.5-hour cruise on vibrant Sydney Harbour. Enjoy a delicious seafood and carvery buffet, Aussie music, and exceptional service. Experience exciting harbour events, including tall ships, yacht races, and the 185th Australia Day Regatta, all while soaking up the festive atmosphere with boats flying their flags and banners.

Cruise Includes:
3.5-hour cruise on Sydney Harbour
Seafood & carvery buffet lunch
Dessert, coffee & tea
Fully licensed bar with packages available
Views of Ferrython, Regatta, Jet Flyover, and more
Allocated indoor seating
Electric harbour atmosphere
Australia Day Dinner Cruise

Celebrate Australia Day by night aboard the MV Princess with spectacular views of Sydney's fireworks over Circular Quay. Enjoy a seafood and carvery buffet, sip South Australian wine, and soak in the evening’s festivities from our classic cruiser. Watch the Australia Day Live Concert at the Sydney Opera House and see a flotilla of yachts and jet-skis.

Cruise Includes:
3-hour Sydney Harbour cruise
Sydney Opera House fireworks
Seafood and carvery buffet
Dessert, coffee & tea
Fully licensed bar with packages
Allocated seating
All-night DJ
Prizes, giveaways, and more
With tickets available for all ages and families, join us for an unforgettable day and night on the world’s most beautiful harbour!

DEPARTURE INFORMATION
Cruise Date: Sunday, 26th January 2025
Departure Location: King Street Wharf | Exact wharf number to be confirmed

Lunch Cruise 9:45 AM - 1:30 PM
Dinner Cruise 7:00 PM - 10:00 PM

BOOK NOW AT https://prestigeharbourcruises.com.au/cruises/Australia-Day-on-MV-Princess or call us at 02 8212 5698

Australia Day Menu
Sample menu - items subject to change without notice

SEAFOOD & CARVERY BUFFET
Fresh seafood
•Freshly shucked Sydney rock oysters served natural (gf)
•Fresh tiger king prawns with thousand island dressing (gf)

Hot selection
•Slow cooked pulled beef brisket with gravy and assorted mustards (gf)
•Slow-cooked pulled lamb with mint sauce (gf)
•Moroccan spiced chicken pieces with mint yoghurt (gf)
•Oven roasted baby potatoes with olive oil and rock salt (v) (gf)
•Medley of Mediterranean roast vegetables (gf) (v)
•Freshly tossed penne pasta with creamy mushroom sauce and grated parmesan (v)

Fresh selection
•Mixed bean and charred corn salad with avocado, fresh lime and coriander (v) (gf)
•Macaroni pesto salad with marinated roast vegetables and parmesan (v)
•Finely sliced classic coleslaw (v)
•Wild mixed leaf salad with balsamic vinaigrette (v) (gf)
•Assorted deli cut meats
•Crusty dinner rolls (v)

DESSERT
•Pavlova and lamingtons (v)
•Selection of seasonal fresh fruit (gf) (v)
•Coffee and tea

Food allergy statement
Please be aware that our kitchens process foods containing eggs, dairy, gluten, seafood, nuts, sesame seeds and capsicum. Whist measures are taken to avoid cross contamination, we can not guarantee a total absence of these products from any of our dishes. Vagabond Cruises does not accept liability for any adverse reactions due to allergy or intolerance from food consumed on board.